Saucy Masala and Green Pepper Fries
Ingredients
2 tablespoons Oil
1 large onion diced
2 green peppers chopped into chunks
1 teaspoon crushed garlic
2 teaspoons tomato paste
3 teaspoons curry powder
1 teaspoon turmeric
Chopped coriander
Salt and pepper
Directions
Prep Time: 5 minutes
Cooking Time: 25 minutes
Serves: 4
- Cook chips according to package instructions
- In a large flat pot, add the oil and fry the onions and green pepper with the garlic
- After 5 minutes add the spices with about ½ cup of water and allow to cook on low heat until thickened, then add in the fries
- Adjust seasoning
- Toss well and serve hot
Photo & Recipe: @Apriena (on Instagram)
