Directions

Prep Time: 5 minutes

Cooking Time: 40 - 45 minutes

Serves: 4 - 5

1. Heat a large pot on medium heat and add the oil and onions
2. Fry for 5 minutes then add the garlic and ginger
3. Lower the heat and add the curry powder, mix well
4. Next add the chopped tomatoes and season according to taste
5. Allow to simmer for 10 minutes until thickened – add water if it gets to thick
6. In goes the frozen mixed veggies
7. Cook for 8 minutes then remove from the heat
8. Place a generous amount of the mixed veg filling onto the wrap, add the grated cheese and wrap
9. Toast on a hot, slightly oiled pan and serve immediately

Photo & Recipe: @Apriena (on Instagram)