Beef Spaghetti Bolognese
Ingredients
1kg Beef mince
2 tablespoons oil
1 large onion diced
3 teaspoons chopped garlic
3 teaspoons dried mixed herbs
700 ml canned chopped tomatoes
1 tablespoon tomato paste
1 cup chicken stock
Grated cheese
1 packet Spaghetti – cooked
Salt and pepper to taste
Directions
Serves: 6-8
Prep Time: 5 minutes
Total Time: 40- 45 minutes
- In a large pot, add oil and fry the onion until translucent
- Add the beef mince and break up the lumps
- Mix well – allow to cook until the water dries
- Add the garlic and dried mixed herbs and mix well
- Add the tomato paste, chopped tomatoes and stock and mix well – cook for 10 minutes
- Add the diced carrots and allow to cook until thickened about 15 – 20 minutes
- Remove from the heat,
- Serve with spaghetti and top with grated cheese.
- Enjoy with your Family.
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